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How to Make the Popular Milky Doughnuts Without a Mixer

Craving those fluffy, melt-in-your-mouth milky doughnuts but intimidated by fancy equipment? Worry not fellow pastry peeps! In this article, we are diving into the world of delightful milky doughnuts, perfect for beginners and guess what? You don’t even need a mixer.

All you need is to get the necessary ingredients. With all-purpose flour, sugar, dry yeast, milk powder, and vegetable oil, your milky and delicious doughnuts will be made without stress.

You May Like: New Year Recipe: How to Cook Authentic Oha Soup, Courtesy of Ify’s Kitchen

Ready to become a milky doughnuts-making master? Check out the full video here for a step-by-step guide.

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Mariam Awolola Adebukola is contributor on GlamCityz and a creative writer adept at crafting engaging content that embodies brand voices, creating memorable experiences for readers. She thrives in translating brand identities into compelling narratives, fueled by a passion for connection and collaboration.

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