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Craving those fluffy, melt-in-your-mouth milky doughnuts but intimidated by fancy equipment? Worry not fellow pastry peeps! In this article, we are diving into the world of delightful milky doughnuts, perfect for beginners and guess what? You don’t even need a mixer.
All you need is to get the necessary ingredients. With all-purpose flour, sugar, dry yeast, milk powder, and vegetable oil, your milky and delicious doughnuts will be made without stress.
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Ready to become a milky doughnuts-making master? Check out the full video here for a step-by-step guide.
